ISLAMABAD: Turkish Ambassador to Pakistan Ihsan Mustafa Yurdakul on Thursday inaugurated the Turkish Food Festival at a press convention where guests had the opportunity to taste the famous chefs of Çırağan Palace Kempinski, Istanbul, with a quote from a famous Turkish novelist equating Turkish meals to civilization in itself.
As a part of its cultural international relations initiatives, Serena Hotels has invited Serdar Angel, Sous Chef, Davut Kutlugun, Chef de Partie, and Servet Kanat and Pastry Chef de Partie, to deliver the flavors of Istanbul to Islamabad.
The 8-day competition will be held at Zamana Restaurant. A lucky draw would be held on the remaining day of the competition, i.E. November 1, for two return tickets for Istanbul and a two-night stay at the Çırağan Palace. The Turkish Embassy has also arranged a waiver on Gerry’s International’s Turkish Visa application carrier expenses.
As widespread as food is in Pakistan, it’s also a crucial part of the Turkish subculture. Influences and interactions among the cuisines of countries surrounding Turkey and a fusion of Asian and European cuisines are reflected in Turkish delicacies, making use of many vegetables, meat (on the whole, lamb and pork), cereals, and yogurt.
Ambassador Yurdakul stated, “Firstly, I would love to thank our chefs and musicians who got here from Turkey to share their lifestyle amongst our Pakistani brothers and to Serena Hotel for assisting with such an occasion right here in Islamabad. Turkish cuisine, shaped with the aid of the intermingling of peoples, is a geography-oriented scrumptious kitchen. When the Turks migrated from Central Asia in the direction of Anatolia, they introduced the elements and practices they picked up along the way, including the food lifestyle.
Moreover, the ambassador advised that the imperial traits of the Seljuk and Ottoman tastes have contributed to the range of Turkish Cuisine. “Turkish cuisine is one of the great inside the global. So, I am sure that folks who come to Serena Hotel this week will enjoy the food,” he said.
Islamabad Serena Hotel General Manager (GM) Mr. Michele Galopin stated, “Serena is thrilled to welcome back sous chef, Serdar Öngel, chef de partie, Davut Kutlugün, and pastry chef de partie and chocolatier, Servet Kanat, who are responsible for much of the fantastic food at the Çirağan Palace Kempinski in Istanbul.”
“Serena Hotels is extremely joyful for you to deliver our visitors the possibility to revel in specific aspects of other cultures and international locations. We collaborate with diplomatic missions to efficiently conduct such galas, and we are privileged to collaborate with the Embassy of Turkey and the enchanting Çırağan Palace to transport the flavors of Istanbul to Islamabad,” added.
Dating back to the 17th century, the most effective Ottoman imperial palace and hotel on the Bosphorus, Çırağan Palace Kempinski Istanbul, is unique in its top-notch fashion, exquisite location, and fascinating view in ambiance. It is also famous for its superb hospitality and the rich style of eating places, from the remaining Ottoman dining, enjoyed at the Tuğra Restaurant, to the scrumptious comfort food and local specialties of the Laledan Restaurant.
Any food reports for the duration of vacations in Paphos are likely to have been prompted by using Greek and Turkish cuisine. Ingredients will nevertheless be local to the region, using staples like those determined in Italy and Greece, and include tomatoes, lamb, and artichokes. These and several different sturdy, summery flavors are used in conventional dishes for the duration of the island. Traditional flavors are not unusual additions to many foods, and some of the most popular are mint, coriander, and thyme. Mint specifically is brought liberally to meat dishes, which include Kefte – lamb meatballs of Turkish origin. Cooking is generally carried out on charcoal, including a smoky flavor to grilled meat and veggies, which might be generally used to create Cypriot Cuisine. After bread, Bulgur, or cracked wheat, is the principal carbohydrate and is served as a facet dish with most food.
Any holidays spent in Paphos provide the threat to experience many nearby dishes and are a super manner of experiencing the style of clean elements to be had at some stage in Cyprus. Moreover, with a warmer climate throughout the winter months, the choice of food on provide is excellent throughout the year, permitting food enthusiasts to sample the same food delights on offer to the peak summer season crowds.
Cooking for yourself on the excursion
For those seeking to recreate the dishes of Cypriot restaurants in the comfort of their personal kitchen or for folks who feel challenged to make up their recipes with neighborhood ingredients, time spent in one of the many pricey Paphos villas could be ideal. These well-prepared buildings offer luxury lodging near the primary sights of the town but are nearly always within private grounds, imparting a peaceful environment.
The beauty of self-catering villa lodging is the ability it provides in terms of maintaining and retaining privacy. Paphos villas can also be used as a convenient base for investigating the relaxation of the island and exploring the attractions and sights of this dynamic island. Bear in mind that a stay in Cyprus could never be complete without a trip to the local markets and delicatessens to find a wide choice of local delights. Whether you’re playing with freshly caught seafood on the coast or sampling the numerous fruit varieties found for the duration of Cyprus, you can make sure that this is a holiday you will never forget.
Traveling To Cyprus
Reaching one of the highly-priced Villas in Paphos could not be simpler – numerous airlines run regular, direct flights to the thriving international airport in Cyprus. Once there, you can revel in the delicious meals provided and the paintings of neighborhood artisans, historical sites related to the antique town, and the numerous occupations it has experienced through the years. With an interesting nightlife, super beaches, and mild year-round climate, this awesome island makes a superb excursion region whether or not you’re searching for a week in the sun or a fortnight exploring antiquities. With such a lot of various matters to look at and do, visitors to Paphos will be spoiled for choice.
