Hey Coffee, located in a mall near Huaihai Road E., has not only always been No. 1 on the Shanghai coffee ranking list on Dianping.com since it opened; however, but it’s also the espresso keep with one of the longest queues in Shanghai. The owner, Hou Jun, a Shanghainese born in the 1960s and a graduate of Nankai University, used to be a businessman.
He resigned to become a barista and opened the 10-square-meter coffee store, selling Shanghai-style coffees he created himself. When we arrived at the espresso save at 10:20 am, there was already a queue of about ten human beings, most there specifically to strive for the unique coffees.
The maximum-ordered coffees are yogurt, coffee, and espresso with alcohol, rice wine, or Baileys. The proprietor likes to offer coffee advice to his customers; this is one reason why many people like this shop.
“Can you preserve your liquor?” Hou requested a lady in the front folks when she ordered a Bailey’s latte. “There are quite a few Baileys in it; be careful not to get drunk,” he stated. If you order too many kinds of espresso to try, he’s going to refuse to take your order “because you’re wasting the beverages.”
And there may be a menu for typical clients, named “Hey Special.” The most well-known is American soda and coffee. Customers can also come up with their very own thoughts for a special cup, simplest if you are on their list of repeat customers. As anticipated, he refused our request for a “Hey Special.”
The espresso save is genuinely tiny. There are two best small stools inside, and a small tea table about 10 centimeters huge. Unfortunately, after ordering, you have to stand in the middle of the stools and the small desk, so it’s tough to take a seat.
Most coffees are handy to pour, but the maximum well-known one, the yogurt coffee, filling a clean plastic cup, seems precise but is prone to spilling. We know that due to the fact that we spilled ours on the floor, slightly 10 seconds after you had it.
This compact cafe has no fancy trimmings and the best two seats in the basement of a vintage office building. Yet what it lacks in square photos it makes up for in coffee-making nous. The proprietor is pleasant and keen to impart his ardor for coffee to a receptive fan if there isn’t an extended queue.
Who is going:
This place has ended up quite state-of-the-art these days amongst those seeking something distinctive from the standard coffee options.
Language:
- The menu is in Chinese and English.
- Opening hours:
- Monday to Sunday, 30 am to 6 pm (closed on Thursdays)
- Address:
- B1, 500 Jinling Rd E. (Ya Long International Plaza), Huangpu District
